Yesterday was Mother’s Day and it was fabulous. For me, the day started with a “made from scratch” sour cream pound cake.
Amanda is my younger daughter and the celebrated middle child of my three. She likes to treat me to a pedicure on Mother’s Day, and that has been our practice for several years now. While waiting for her to pick me up, and getting everything ready for company, LB discovered a plumbing problem. Sparing the details, let me just say, it was bad enough to cause a change in our evening plans. Instead of having the kids come to our house to visit, enjoy sliders, and maybe take a swim, LB suggesting we reschedule. I broke the news to the kids but my brilliant first born decided we should all go out instead.
So we did.
To my favorite restaurant (it is Mother’s Day after all)… La Nopalera.
So we met at the Roosevelt location and enjoyed Fajitas for Mother’s Day. As expected, I carried on to excess and am back on the diet today. But it was thoroughly wonderful and I am richer for the experience to spend time with my delightful children, glam baby and for all the lovely Mother’s day gifts they presented.